do you know? In many countries, some ingredients are banned, but in other countries, you are free to consume them. This is because each country has established corresponding standards for the food itself, the quality of the food, or the form of packaging. You’ll find out in the list below where these foods are completely banned.
1. Shark Fin
Studies have shown that with the rapid population growth, many shark species are threatened and may even face extinction. In Asia, shark fins are used to make soups, which are rich in nutrients, but this can cause serious ecological imbalances, so many countries have agreed to take measures to ban shark fins.