- Avoid the temptation of fat
The relationship between fat and cancer is very close, especially for patients with breast cancer, colorectal cancer, and prostate cancer, they should eat less fat-rich food than their usual food.
- Eat less red meat
usually eat less food such as pigs, cattle, sheep, braised trotters, and mutton. Eating these foods frequently will increase the risk of colorectal cancer. You can usually eat more chicken and fish, and eat less red meat.
