6. Foie Gras
French cuisine is welcome all over the world, and if you’re in California, you can’t eat this delicious foie gras because it’s banned. Because they were cruelly treated while they were alive. Feeding them through a hose causes their kidneys to expand. California isn’t the only region where foie gras is strictly prohibited; Germany, Finland, Denmark, India, Norway, Italy, Poland, and many others are among them.
