Did you know that every day you are eating something that is slowly killing you? Many of these foods are on the table for most of us, and if you combine all of them, you’ll have a deadly combo meal. Not to be alarmist, the embankment of a thousand miles collapsed in the ant’s nest.
1.canned tomato sauce
Canned ketchup is a killer in disguise you’d never suspect, a hidden source of sugar, and an increased risk of obesity, diabetes, heart disease, and tooth decay. Use fresh tomatoes to make your sauce and add your spices. Or at least switch to pure ketchup with no added sugar to avoid these problems.
2.soda
Sodas are your worst enemy, they can destroy everything, including your skin, blood sugar levels, hormones, and mood. Don’t believe in marketing gimmicks and labels that say soda is good for you or contains nutrients. Sodas are only full of sugar, coloring, and preservatives. Diet sodas aren’t that much better, they’re all full of harmful processed sweeteners. So buy a blender or juicer to make your juice. You can also add sparkling water to your juice if you miss the taste of soda.
3.sugar
If you have a sweet tooth, there are many healthy ways to satisfy your appetite. Sugar is very addictive, and in addition to spiking your blood sugar levels and making fat, it can also cause heart disease. Avoid sugar to reduce the risk of diabetes, cancer, obesity, heart disease, etc. And with sugar, you can enjoy a bowl of fruit without adding honey to your recipes.
4.processed meat
Processed meats like floss, ham, bacon, etc. are full of nitrates, sodium, preservatives, and additives. These supplies can increase the risk of cancer, heart disease, diabetes, and even behavioral and learning difficulties in children. Get processed meat from the supermarket, you should choose to buy fresh meat from your local butcher, learning to avoid them is the best option.
5.vegetable oil
Vegetable oils are part of our diet and it’s so ubiquitous. We don’t even suspect it. But some vegetable oils are genetically modified, and we still don’t know the long-term effects of these products. In addition, vegetable oils contain dangerous trans-fatty acids, which can lead to neovascular disease, obesity, cancer, and Alzheimer’s disease. Check the label of the oil for processing or choose a healthy alternative. Like olive oil, coconut oil, and avocado oil.
6.margarine
Once again, marketing is the culprit behind a huge misconception about margarine. Listen, it’s not healthy at all. It is one of the least healthy foods in your diet. So please get rid of it as soon as possible! Margarine is like a worse version of shea butter, it’s made from hydrogenated vegetable oils and less natural than you might think, it’s just chemicals, so why is it so bad? The trans fats it contains can damage your heart’s blood vessels and messes up your cholesterol levels. So switch to butter for a healthier alternative. Other healthier alternatives to spread on your bread are olive and avocado oil. Make sure to avoid margarine!
7.hot dog
Hot dogs and similar smoked salt-cured meats contain many preservatives that are harmful to your health. The Medical Safety Council compares the consequences of using hot dogs to smoking, and if you’re not convinced, you should know that hot dogs with high sodium content and a high toxicity count also increase your risk of cancer. If you can’t resist hot dogs, at least make sure you’re buying chemical-free hot dogs from an organic butcher or directly from a farmer.
8.potato chips
All fried foods contain a dangerous substance called acrylamide, and potato chips are no exception. Acrylamide increases the risk of colorectal, breast, prostate, and rectal cancers. So avoid potato chips or make a healthier version at home. Sprinkle some olive oil and salt on the diced potatoes and bake them in the oven We keep it going to be delicious.
9.bottled salad dressing
Bottled salad dressings are full of sugar, artificial colors, and high corn syrup. Once you’ve put this nutritional disaster on your salad, you might as well go for a bag of chips or a hot dog. Stop using cookie dressing and use lemon juice, apple cider vinegar, balsamic vinegar, and a dash of olive oil to make a healthy salad dressing.
10.artificial sweeteners
Artificial sweeteners are nothing better than sugar. They are often even worse than sugar. Artificial sweeteners such as aspartame and neotame may be lower in calories, but they can still increase the risk of diabetes, high blood pressure, heart disease, and metabolic syndrome. You may find that many sugar-free chewing gums contain aspartame, one of the most dangerous ingredients in the world. You should choose healthy alternatives to sugar, including honey, wind syrup, and agave syrup.
11.Alcohol
While many will argue, we’re telling you again that alcohol has no health benefits, it contains extremely high calories and can lead to dehydration, liver damage, weight gain, and skin problems. Not to mention the bad decisions you make when you’re drunk. So if you want to disrupt every body system from the brain to the liver to the skin, drink it up. Otherwise, try to avoid it.
12.white bread flour
Cereals are good, right? Then bread must be good too. But that’s not the case with white bread made from processed flour. The nutritional fiber, minerals, and vitamins of white flour are removed, and all you get is grain waste combined with chemicals to get that beautiful white color. But the risk of weight gain, thyroid damage, and organ damage lurks beneath the pretty color. So go for whole-grain bread.
13.dairy products
Milk is the first food we eat at birth. But mother’s milk is different from cow’s milk. Plus, as we age, we develop lactose intolerance to dairy, which has been linked to low nutrient intake as well as migraines, arthritis, cancer, allergies, and asthma, again you should forget about those Smart marketing. Switch to coconut milk or almond milk, they taste great, but they won’t hurt you as slowly as cow’s milk.
14.BBQ meat
The smell of barbecue is really hard to resist. But please be sure to resist again. Chemicals that get into the meat during grilling have been linked to pancreatic and breast cancers. If you can’t resist, at least try to limit your meat intake, that is, consider adding rosemary to your burger to reduce the number of carcinogens.
15.energy bar
Energy bars may be necessary for athletes who need quick energy, but try to resist these delicious calorie bombs if you’re not an athlete. Energy bars contain a lot of the sugar, high corn syrup, antiseptic and reflective fat we mentioned earlier. So it’s candy full of calorie sugar and artificial ingredients. In other words, a time bomb.
16.fast food
Yes, fast food is delicious, cheap, and available everywhere. But what makes fast food so delicious? It’s the same thing that slowly kills you all the time. Trans fats, sugars, salts, preservatives, additives, colors, and other chemicals enhance the appearance and taste of food. Fast food can increase the risk of developing diabetic vascular disease, cancer, mood disorders, weight gain, metabolic disease, and more. So at least try to cut back on fast food.
17.wheat
Wheat contains a carbohydrate component that can suddenly spike your blood sugar levels. This will trigger a lot of insulin production and weight gain. Over time your pancreas will be overworked and you will become insulin resistant and possibly develop diabetes. High blood sugar levels can also trigger the production of substances that accelerate aging. And give you wrinkled skin. So you will age faster and possibly develop diabetes.
18.breakfast cereal
They’re often processed to remove nutrients, so cereals with fresh or dried fruit are welcome. Not only do they taste good, but they’re also good for your health.
19.commercial juice
Don’t believe those commercial labels of 100% pure juice. A lot of times hidden in the small print on the package it says that commercial juices contain added sugars, colorings, and preservatives and lose all nutrients in the pasteurization process. Your best bet is to find a trustworthy local juice store or make your juice at home.
20.Salt
Salt plays a huge role in regulating our blood pressure levels. If you use too much salt, you may develop high blood pressure and increase your chances of new blood vessel disease. The neovascular disease is one of the leading causes of death in the world. While you don’t have to cut your salt completely because your body needs it, you just need to limit your intake and be mindful of the sodium content of processed foods. 3.75 grams per day is an adequate and safe intake. Anything higher than six grams can cause serious health problems.